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Did you know BUTTITO is Spanish for "Little donkey" (and might be because of the folded up packs they used to carry.) Adam tells us about the different ingredients that we can have as fillings for the main tortilla flat bread.
There was a mild salsa (tomato and onion), Guacamole ( mashed up avocado pears, onion & tomato), refried beans, soured cream, roasted vegetables, rice and cheese
Adam Ruy and Geraint helped us make our own special burrito with whatever ingredients we would try, some of us were very adventurous, some not so, but each burrito we made was an individual just like us! We popped a little flag on top with our name on it so we knew which one was ours.
Ruy took them to the chef in the kitchen and popped them in the oven for us.
We had our burritos with a glass of the house red (ribena) we all thoroughly enjoyed them.
We put a bit in our weekly newsletter about the visit and gave out a book of vouchers(kids eat free etc) to the parents too. After the visit we try and remember all the amazing facts about Mexico. We also will remember what a lovely time we had a Chiquito and what lovely kind people they are to help us in this way.
We are doing lots of work around Fairtrade and we asked if they have any Fairtrade products, they showed us some of the lovely wines that they stock so we told Green Gang who are part of the Fairtrade steering group and they made a lovely certificate to say thank you. We put this in the card that we made for them. We had wanted to sent them some of the photos but the schools websites and e-mails were down for some reason for a whole week. |